Dola Ugali Beef Fry - Kitui Flour Mills Limited
 

Step 1

Into a sufuria put your beef, add the hot water, cover and let it cook until tender.

Step 2

Add oil into your pre-boiled beef, onion, garlic & ginger paste, salt and stir. Let it cook until brown.

Step 3

Add your tomatoes, green pepper and mix. Cover and let it cook for 5 minutes.

Step 4

Add coriander (dhania) and mix.

Steps For Prepairing The Spinach

Step 1

Into a sufuria pour your oil add your bunch of spinach, beef cube and mix. Cover it to cook for 3 minutes.

Steps For Prepairing Dola Ugali

Step 1

Add 4 cups of water into a sufuria and let it boil.

Step 2

Add Unga wa Dola Maize flour in bits as you mix.

Step 3

Make your ugali into a pyramid after thoroughly mixing it.

Step 4

Cover your ugali, let it cook for 5 minutes.
Serve your Dola Ugali, Beef Fry and Spinach while hot and enjoy!

Ingredients

500gms cubed beef
2 cups hot water
2 tbsp oil
1 large onion chopped
1 tsp garlic & ginger paste
½ salt
2 large chopped tomatoes
½ chopped green pepper
A bunch of chopped coriander (dhania)
A bunch of chopped spinach
2 cups maize flour
4 cups water

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