Step 1
In a bowl mix 7 cups of flour, 1/2 Tsp Baking Powder, 1 Tsp Cardamom Powder, 1 Tsp Vanilla Essence, and 250 grams Melted Butter/ Margarine and 1 3/4 Cups Warm Milk and knead.
Step 2
Cover the dough and let it rest for 30 minutes
Step 3
Use a rolling pin to flatten the dough and cut it into small cube shapes
Step 4
Add oil in a frying pan and let it heat, then add the cut dough and fry till brown
Step 5
In another cooking pot add 1 cup of sugar, 1/2 cup water, and whole cardamoms and stir
Step 6
Add the Visheti coating them in the sugar mixture and turn the heat to low until the sugar crystalizes
Step 7
Enjoy with a beverage of your choice.
Ingredients
1 1/4 Cups of | Flour |
1 Tsp | Baking Powder |
1/2 Tsp | Salt |
4 | Eggs |
1/2 Tbsp | Sugar |
1 cup | Melted Butter/ Margarine/td> |
4 Tsp | Natural Yoghurt |
1/2 Tsp | Baking Powder |
1 Tsp | Cardamom Powder |
Whole | Cardamoms |
1 Tsp | Vanilla Essence |
250 grams | Melted Butter/ Margarine |
1 3/4 Cups | Warm Milk |
Sugar | Sugar |
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