Fluffy Pancakes Recipe


  • Ingredients Fluffy Pancakes:
  • 1 Cup Unga wa Dola All-Purpose Flour
  • 1 Tbsp Baking Powder
  • ¼ Tbsp Salt
  • ¼ Cup Butter
  • 2 Tbsp Sugar
  • 1 Cup Milk
  • 1 Egg

Fluffy Pancakes
  1. Put the flour, baking powder, salt and sugar into a bowl and stir.
  2. Into the mixture add the egg, butter and milk and whisk the mixture until well combined and there are no lumps.
  3. In turns, Pour the mixture into heated pan and cook each side for 45 seconds.
  4. Garnish the pancakes with strawberry and honey..
  5. Serve warm with a cup of tea.